One pot and sheet pan dinners play a big role in our weeknight dinner routine. The prep is easy, but we are always thanking ourselves when it comes time for cleanup and realize there is hardly any to do. This sheet pan dinner is a whole and hearty meal with only 15 minutes of prep […]
Creamy Leek & Spinach Pasta
Recently I was craving a big bowl of my creamy pumpkin and brown butter pasta. While I don't believe pumpkin should be limited to fall and the holidays only, I am also starting to want some warmer weather and all the produce it brings. I decided I needed to come up with spring version of […]
Citrus, Burrata, & Pistachio Pesto Salad
This salad combines three of my favorite things: winter citrus, burrata, and pistachio pesto. Three components, which are all delicious on their own, become even better combined. The acid and sweet from the citrus is balanced by the creamy burrata, and the herby and nutty pesto rounds it all out. The flavors stand up so […]
Brown Butter Cinnamon Toast
It might be bold to claim this, but I really do think this is the ultimate cinnamon toast. Growing up, cinnamon toast consisted of 1.) toasting bread 2.) spreading toasted bread with butter 3.) sprinkling with cinnamon sugar. This version does things a bit differently. Rather than spread with butter and top with cinnamon sugar, […]
Strawberry Cream Cheese Scones
If there is one thing my kids consistently get excited about me making, it is scones. We have many different variations we love, and this one is no exception. Using powdered freeze-dried strawberry (versus fresh strawberries) adds a little light strawberry flavor without affecting the texture/consistency of the scones. The cream cheese helps keep the […]
Strawberry Angel Food Cake
Angel food cake is a dreamy and airy cake, and this strawberry version is extra divine. Successful angel food cakes rely on a few factors, all revolving around ensuring the mixture stays light and airy, and is able to rise easily. Because liquidy strawberries would weigh the cake mixture down, this strawberry angel food cake […]
Horseradish & Parmesan Crusted Filet Mignon
When Trevor and I were engaged, we went back to my hometown to spend some time with my family. To celebrate the engagement, my dad took us to a very nice steakhouse I had always wanted to try. I ordered a crusted filet mignon, and I still remember it as one of my favorite meals […]
Strawberry Cream Cheese Overnight French Toast Casserole
If you want an easy crowd pleaser for a breakfast or brunch, overnight french toast is the way to go. It takes just a few minutes to put together the night before, and makes your kitchen smell amazing as it cooks the next morning. If you have never made or tried a french toast casserole […]
Brown Butter Ravioli with Pistachios, Sage, and Pomegranate
This ravioli with brown butter, pistachios, sage, and pomegranate is an easy but elevated pasta dish that can be made in 15 minutes. It may seem unusual to top pasta with pomegranates arils, but they add just the right amount of tartness to the rich pasta and sauce. Add an extra crunch with the pistachios […]
Meyer Lemon & White Chocolate Babka
Have you ever had babka before? It is a rich and tender bread with swirls of chocolate running through and one of my favorite treats to eat and make. This white chocolate and Meyer lemon version is sunshine in bread form. The sweet ribbons of white chocolate running through are balanced out with bright and […]
Greek Turkey Meatballs
Meatballs become an increasingly frequent dish at our table. All three of the kids devour them, and they are so easy to make in large batches. During busy months, I always try to have some in the freezer for quick, easy dinners and to take to work for lunches. These greek turkey meatballs are a […]
Blood Orange & Olive Oil Snacking Cake with Salted Caramel Frosting (egg-free)
I always get a little sad to say goodbye to holiday cooking and baking. Sure, many dishes can be made year round, but there are certain flavors and recipes that are so tied to holiday memories that we reserve them for November and December. Thankfully, winter citrus starts popping up in stores just in time […]
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