I usually don't like seeing recipes labeled as 15 minute meals or 30 minute meals or whatever the trendy dinner making time may be. I usually find it misleading, because it may be that fast if you have everything ready to go and can prep/cook uninterrupted, but not so fast if dinner prep time is […]
Strawberry & Vanilla Bean Lemonade
Vanilla beans aren't the cheapest ingredient to work with, so when I add them to a recipe, I like to make sure they are really adding enough flavor to make it worth it. This strawberry and vanilla bean lemonade is one of those recipes. You can taste both the strawberries and vanilla beans without one […]
Sweet and Salty Kettle Chip Caramel Corn
The other weekend I sort of out of the blue decided I needed to make some caramel popcorn I hadn't made in years. Not just any caramel corn, but an extra indulgent kind with pretzels, marshmallows, and cashews in it. Since I usually have all the ingredients in my pantry, I didn't even bother double […]
Salt Crusted Potatoes with Provence Herb Butter
Occasionally, I come across a cooking trick that I become excited about and want to use over and over again. This recipe happens to include two of those simple methods for making everyday ingredients special. The first one that I have been using a lot in my cooking is salt crusting. I already shared the […]
Coconut Brazilian Lemonade
Brazilian lemonade (which actually isn't lemonade at all) has been making the rounds on the internet for many years, and we have been making it for about that long. Coconut and limes are a perfect pair, so it is no surprise this variation is a creamy, rich, and refreshing take. This would also make for […]
Peach Cornmeal Olive Oil Cake
I am a little bit obsessed with olive oil cakes. The first time I tried one was actually when Trevor made me a recipe that I had been eying for a long time but hadn't gotten around to making. Even though baking isn't really his thing, I think the two of us devoured the entire […]
Grilled BBQ Chicken Pizza with Crispy Onions
Hey guys, it's Trevor. We are taking a turn from normal posting habits and instead of Melissa writing this post, I get to take a stab at it. It doesn't happen very often, but once in a while I get an amazing idea or make a significant contribution that convinces Melissa that it is worth keeping […]
Dulce De Leche Ice Cream
If you want a dessert that tastes much more complex and labor intensive than it actually is, this is your recipe. It only has a handful of ingredients, but is an amazing ice cream. It is delicious on its own, but add the pecans if you like a little crunch. Or, if you want to […]
Salt Roasted Chicken
Like most home cooks, chicken is a fairly frequent staple on our table, and we are always looking for new ways to cook it. My favorite recipes tend to be simple ones that don't need elaborate steps just to be flavorful or moist, and those that I can always rely on to turn out perfectly. […]
Hasselback Potatoes with Roasted Garlic and Smoked Gouda Sauce
Over the weekend, I had plans to make a big Sunday dinner since I hadn't had very much time in the kitchen during the week. I made my menu and my store list, planning to go buy all the ingredients Saturday night. And then, come Saturday night, Thompson got sick and all plans went out […]
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